Description: Add a touch of spice with Black Peppercorns (Piper nigrum), a classic single dry offering. Energetically, they are often associated with warmth, invigoration, and stimulation. These small berries deliver a pungent, sharp, and woody flavor that is instantly recognizable. A staple in kitchens worldwide, Black Peppercorns also have a history in traditional systems.
Aroma/Taste Profile: Pungent, sharp, and woody.
Suggested Uses: Grind fresh onto virtually any savoury dish for a burst of flavour. Pair with turmeric to increase it's bioavailability.
